I'm not afraid of this word - a cult restaurant (or rather a bar) on Koh Phangan. Made in the style of a Robinson Crusoe hut from materials that seem to have been fished out of the sea for a long time: driftwood, faded boards, bamboo, palm leaves, sticks and ropes with ropes. The atmosphere and landscapes here are simply crazy, beyond praise, the view of the sunset sea is gorgeous, and generally full of romance and an island chill-out. The place is popular, well-known and from that crowded, which, however, does not spoil either your mood or the general impression of this cozy corner of Phangan.
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Koh Raham Restaurant
Thai «NS» in the name of the restaurant and bar (means «Island») is taken more for beauty, and not because of geographic features. The bar is not located on an island, but on a rocky promontory between Haad Son and Haad Yao, two of the most relaxed beaches in the northwest of Koh Phangan. Sometimes, during the stormy season, Ko Raham is severely affected and partially destroyed by wind and waves. This, in part, explains the choice of the building material by the owners of the establishment: here you retain the authenticity, which is so loved by tourists, and the price for repair / maintenance of buildings in this case is minimal..
As a restaurant, due to the poor performance of Thai cuisine and the meager menu, this place does not deserve any special attention. The food in Ko Raham is pricey and by all accounts not the tastiest in Koh Phangan. The bartender works much better, mixes good cocktails, and in general it is much more interesting to come here from the point of view of lounging in a hammock, taking pictures in an unusual setting, jumping into the sea or just meeting friends and having a glass of something. Although many choose it for one or two romantic dinners at sunset. By the way, in addition to bamboo furniture, there is also massive one, it looks unusual.
The first hall (if you can call it an open space), the next one immediately after the entrance is quite common. And everything that I have listed above (ropes, snags and boards) is located at the very tip of the island. Be sure to get there.
Koh raham phangan
Swing in front of the entrance, a traditional selfie spot
Shrimp Salad - Prawn Coctails
In addition to the fact that I came to Ko Raham with friends, I later settled in Haad Son Resort, here my review of this hotel. So the breakfasts at the hotel were held in the Ko Raham restaurant, however, they were so-so and there is no particular point in taking them from an additional fee. But there is a reason to sit in the morning while there are only a couple of people in the restaurant..
Koh Raham Bar on Phangan
Breakfasts are simple
In addition to food and drink, Ko Raham pleases with a clean entrance to the water. Not in the sense that it has its own beach, but just a section of the sea under the restaurant without underwater surprises and you can jump from a three-meter height without fear of breaking your bones. In addition to jumping, you can snorkel tolerably here, because the sea is clean and transparent due to the absence of sandy beaches and stinky rivers. Although, to be honest, the local underwater animals are not very happy with their diversity. But this is, as it were, the problem of Koh Samui and Phangan in general - all snorkeling and diving are on Koh Tao.
In general, Ko Raham is interesting precisely for its organic combination of interior and exterior, authenticity and landscapes, positive aura and pleasant aftertaste. Including - from cocktails.
Information to visit
Admission is free, prices can be seen on the pictures.
You can get to the territory of the restaurant on foot from Haad Son beach or through Haad Son Resort, leaving the bike in their parking lot. At least once, you should come at sunset, and it is better to come at least an hour in advance to take a table, otherwise there are many such smart.
Wi-Fi password - 0870775039.
On the map
Koh Raham Restaurant
Koh Raham Restaurant
Iconic island-style restaurant.
More about the restaurant.
Iconic island-style restaurant Read more about the restaurant.
